Strawberries Marshmellow

Ingredients:

• 400 g (14 oz) white chocolate
• 100 g (3,5 oz) marshmallows
• 50 g (2 oz)dried cranberries 
• 80 g (3 oz) dried  strawberries

First prepare mold, size app 20x20cm (app 8"x 8"). It size depends on how thick you want your sticks to be. Place transparent foil in the mold (if you moisten it a bit it will be easier to handle and it will stay in place).

Melt chocolate on steam.

Slice Marshmallows in small pieces, but not to small. Mix them into melted chocolate. Add cranberries and half of strawberries. Stir well and pour in to mold. Place rest of the strawberries on top as decoration.

Leave at room temperature around 3 hours for it to harden then you can cut it in to slices or sticks  serve it and enjoy.

Dobar tek!